Fellow (Coffee world’s Apple/Dyson) Colombia Wilton Benitez Yellow Bourbon

Colombian producer Wilton Benitez uses his background in chemical engineering to perfect coffee processing and this unique Yellow Bourbon scored 96 points from Coffee Review It went through thermal shock where it was rinsed with hot and cold water before being anaerobically fermented We tasted orange funfetti jasmine berry jam and a whole bouquet of florals

Origin Cauca Colombia

Process Thermal Shock Anaerobic

Variety Yellow Bourbon

Elevation 1950 MASL

Roast Light

Bag Size 88 oz 250 g