This natural process coffee comes from the Suke Quto farm which is at the forefront of Ethiopia regenerative organic agriculture movement It went through the chemicalfree Swiss Water decaffeination process to retain its beautiful flavors from Ethiopia Guji Zone We tasted mango coconut and muscovado sugar
Origin Guji Ethiopia
Process Natural Swiss Water Decaf
Variety Kurume Welicho Ethiopia Heirloom
Elevation 1800 2200 MASL
Roast Medium
Bag Size 250 g 88 oz


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