The Kamwangi Coffee Factory processes cherries from 1500 smallholder farmers who grow coffee on the mineralrich slopes of Mount Kenya AA is the highest grade given to Kenyan coffees and this lot was processed by the traditional double washing method resulting in super vibrant and clean coffees It got a deep sweetness a velvety body complex fruit notes and lively spices We tasted peach sherbet ginger and kumquat
Origin Kirinyaga Kenya
Process Washed
Variety SL28 Ruiri 11 Batian
Elevation 1100 1800 MASL
Roast LightMedium
Bag Size 10 oz


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