Berkeleybased Hydrangea specialize in sourcing unusual fruitforward coffees This lot went through a unique wineinspired io innovationprocess The cherries were placed in clay pots buried in the forest floor and anaerobically fermented with an organic microbialrich compost that was created to enhance the coffee flavor profile before being washed and dried We tasted a zesty cup of citrus blueberry and orange rind
Origin Cundinamarca Colombia
Process Bio Innovation Washed
Variety Castillo
Elevation 1450 MASL
Roast Light
Bag Size 8 oz 227 g


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