Fellow (Coffee world’s Apple/Dyson) Andres Martinez Blackberry CoFerment

This week Drop is Andrs Martinez a special limited release Blackberry coferment from one of Colombias most innovative producers

Andrs Martinez is a producer whose creativity shines in the processing method fourday anaerobic fermentation with castilla blackberries and enology yeast followed by an open fermentation in blackberry juice

Roasted by Mom n em in Cincinnati the result is bright eccentric and expressive with taste notes of macerated berry black tea and demerara

Origin Cauca Colombia

Process Honey Blackberry CoFerment

Variety Caturra

Roast Light

About the Roaster
Brothers Tony and Austin Ferrari opened Mom n em Coffee in Cincinnati on Mothers Day 2019 as a tribute to their hardworking mom Since early 2023 theyve been meticulously sourcing and roasting bright expressive coffees from producers like Andrs Martinez