Fellow (Coffee world’s Apple/Dyson) Gabriel Castao Pink Bourbon

Gabriel Castao is hailed as the godfather of Pink Bourbon for helping popularize the delicious varietal in Huila Colombia His years of expertise shines through in this lot which went through 48 hours of anaerobic fermentation before being fully washed We tasted raspberry cherry hibiscus papaya a sparkling tangerine acidity a smooth tealike body and a lingering spiced orange finish Learn more about Black amp White Coffee here

Origin Huila Colombia

Process Anaerobic Washed

Varietal Pink Bourbon

Elevation 1700 MASL